Apple Crisp For Two
Ingredients:
- 1 large tart apple, peeled and sliced
- 1 tablespoon lemon juice
- 2 tablespoons Domino® or C&H® Pure Cane Dark Brown Sugar
- 2 tablespoons quick-cooking oats
- 2 tablespoons butter, melted
- Dash ground cinnamon
- Whipped cream or vanilla ice cream, optional
Directions:
Place apples in an ungreased 2-cup baking dish; sprinkle with lemon juice. Combine the brown sugar, oats, butter and cinnamon; sprinkle over apples. Cover and bake at 350° for 30 minutes. Uncover; bake 15 minutes longer or until apples are tender. Serve with whipped cream or ice cream if desired. Yield: 2 servings.
1 comment:
I love the idea of making just 2 servings. That way if I end up eating the entire dish it isn't going to kill me
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